Best Sweet Cream Pancakes

Amazing Melt in Your Mouth Sweet Cream Pancakes is the best pancake recipe around and will be the only pancake recipe you’ll ever need!

Sweet and dreamy!

Ingredients

• 2 Cups All-Purpose Flour
• 2 Teaspoons Baking Powder
• 1 Teaspoon Baking Soda
• 1/2 Teaspoon Salt
• 1/3 Cup Sugar
• 2 Eggs, beaten
• 3 Cups Heavy Cream
• 1 Teaspoon Vanilla Extract
• Milk, for thinning the batter if desired

How to Make

1. Begin by combining all of the dry ingredients.
2. In a separate bowl, mix together the eggs, vanilla, and heavy cream.
3. Add the wet ingredients to the dry ingredients and mix together.
4. THE BATTER WILL BE THICK because you are using heavy cream. If it is too thick for your liking, thin the batter with a little milk.
5. Heat your griddle to medium high heat (about 300 to 325 degrees) and spray the surface with nonstick cooking spray.
6. Place approximately 1/4 cup of batter on the griddle for each pancake. 
7. Cook for 2-3 minutes until little battle begin to appear.
8. Flip the pancakes over and cook for another 2-3 minutes until golden brown.
9. Because the batter is thick and uses heavy cream, expect the pancakes to take a little longer than standard pancakes to cook on each side.

This recipe adapted from mommymouseclubhouse.com